Chicken Cordon Bleu Burgers - Kraft Recipes Top
Comida Kraft
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Chicken Cordon Bleu Burgers

Prep Time
Total Time

4 servings

Make these Chicken Cordon Bleu Burgers at your next cookout! Top grilled chicken burgers with ham and cheese for a patties too perfect not to love.

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What You Need

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Make It

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  • Heat grill to medium heat.
  • Mix first 3 ingredients just until blended; shape into 4 (1/2-inch-thick) patties.
  • Grill 6 to 8 min. on each side or until done (165°F). Top burgers with ham and cheese; grill 1 min. or until cheese is melted.
  • Mix mayo and mustard until blended; spread onto bottom halves of buns. Cover with cheeseburgers and tops of buns.

Special Equipment Needed


Save 110 calories and 13g of fat, including 3g of sat fat per serving by preparing with lean ground chicken and KRAFT Light Mayo Reduced Fat Mayonnaise.

Serving Suggestion

Round out the meal with a mixed green salad and your favorite fresh fruit.

Special Extra

Serve with your favorite burger toppers, such as lettuce leaves, tomato slices, thin onion slices and/or your favorite CLAUSSEN Sandwich Slices.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 520
Total fat 27g
Saturated fat 7g
Cholesterol 155mg
Sodium 1050mg
Carbohydrate 37g
Dietary fiber 2g
Sugars 5g
Protein 31g
% Daily Value
Vitamin A 6 %DV
Vitamin C 4 %DV
Calcium 20 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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