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Main dishes

Chicken Cordon Bleu Casserole

Chicken Cordon Bleu Casserole recipe
photo by:kraft
If you love chicken cordon bleu, you're going to love our easy casserole version. Bring it to your next potluck and be ready to accept compliments.
time
prep:
15 min
total:
55 min
servings
total:
6 servings
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What You Need

1
pkg.  (6 oz.) STOVE TOP Lower Sodium Stuffing Mix for Chicken
1
can  (10-3/4 oz.) reduced-sodium condensed cream of chicken soup
1
Tbsp.  GREY POUPON Dijon Mustard
1
lb.  boneless skinless chicken breasts, cut into bite-size pieces
3
cups  small fresh broccoli florets
12
slices  OSCAR MAYER Deli Fresh Smoked Ham, chopped
6
 KRAFT Extra Thin Swiss Cheese Slices

Make It

HEAT oven to 375ºF.

PREPARE stuffing as directed on package.

MIX soup and mustard in medium bowl; stir in chicken, broccoli and ham. Spoon into 2-qt. casserole sprayed with cooking spray; top with cheese and stuffing.

BAKE 35 to 40 min. or until heated through.

Kraft Kitchens Tips

Note
While you can prepare this recipe with frozen broccoli florets, we prefer to use fresh because they bake to perfect doneness while retaining their bright green color.
Substitute
Prepare using OSCAR MAYER Deli Fresh Honey Ham.
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