Chicken Cordon Bleu Topper - Kraft Recipes Top
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Chicken Cordon Bleu Topper

Prep Time
Total Time

12 servings

Everything you love about chicken cordon bleu—as tasty appetizer toppers! And just 5 minutes in the oven for the Swiss cheese to get ooey-gooey melty.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Mix dressing and chives. Cut cheese slices crosswise in half; cut each half into 3 pieces.
  • Place crackers on baking sheet; top with chicken, ham and cheese.
  • Bake 4 to 5 min. or until cheese is melted. Top with dressing mixture.

Special Equipment Needed


Prepare using KRAFT Big Slice Mild Cheddar Cheese Slices.

Special Extra

Sprinkle lightly with cracked black pepper or paprika before baking.

How to Make Enough for a Crowd

This recipe is easily doubled to make enough for a party - just increase all ingredients proportionately.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 90
Total fat 6g
Saturated fat 2g
Cholesterol 15mg
Sodium 135mg
Carbohydrate 4g
Dietary fiber 0g
Sugars 1g
Protein 5g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 8 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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