Chicken with Creamy Tomato-Herb Sauce - Kraft Recipes Top
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Chicken with Creamy Tomato-Herb Sauce

Prep Time
Total Time

4 servings

Meet your new favorite weeknight dish: easy skillet-cooked chicken breasts served with a creamy tomato-herb sauce.

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What You Need

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Make It

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  • Heat oil in large nonstick skillet on medium-high heat. Add chicken; cook 6 to 7 min. on each side or until done (165ºF). Transfer to plate; cover to keep warm.
  • Add reduced-fat cream cheese and water to skillet; cook and stir 2 to 3 min. or until heated through, adding tomatoes for the last 2 min.
  • Spoon sauce over chicken.

Special Equipment Needed

Serving Suggestion

Serve with hot steamed broccoli or your favorite steamed vegetable.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 290
Total fat 16g
Saturated fat 7g
Cholesterol 105mg
Sodium 370mg
Carbohydrate 6g
Dietary fiber 1g
Sugars 5g
Protein 29g
% Daily Value
Vitamin A 35 %DV
Vitamin C 4 %DV
Calcium 8 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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