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Chicken-Egg Salad

Chicken-Egg Salad recipe
Recipe and Photo by Blogger, Crissy Page of www.dearcrissy.com
Which came first: the chicken or the egg? Doesn't matter. In this winning recipe, they're both front and center, adding substance to a creamy, cold salad.
time
prep:
1 min
total:
1 min
servings
total:

What You Need

1-1/2
cups  MIRACLE WHIP Dressing
6
 hard-boiled eggs, chopped
1
stalk  celery, chopped
1/2
cup  CLAUSSEN Sweet Pickle Relish
1
Tbsp.  celery seed
6
cups  chopped leftover cooked dark and white meat chicken

Make It

MIX the ingredients, except the chicken, in a medium bowl. Gently stir in chicken.

COVER and refrigerate at least 1 hour before serving.

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