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Chicken Enchiladas Suiza

Prep Time
Total Time

8 servings

There's no law that says chicken enchiladas must be made with tomato sauce! Try them Suiza (or Swiss) style—made with tomatillo salsa and sour cream sauce.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Mix salsa and sour cream until blended. Add 1 cup to chicken in large bowl; mix lightly. Stir in 3/4 cup cheese.
  • Spoon about 1/3 cup chicken mixture down center of each tortilla; roll up. Place, seam sides down, in 13x9-inch baking dish sprayed with cooking spray. Top with remaining salsa mixture and cheese.
  • Bake 20 min. or until heated through.

Special Equipment Needed

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.


Prepare using chopped cooked chicken breasts.


Substitute TACO BELL® Thick & Chunky Salsa for the tomatillo salsa.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 390
Total fat 21g
Saturated fat 10g
Cholesterol 95mg
Sodium 930mg
Carbohydrate 29g
Dietary fiber 1g
Sugars 1g
Protein 19g
% Daily Value
Vitamin A 10 %DV
Vitamin C 0 %DV
Calcium 25 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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