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4 servings, about 2 cups each
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No time to marinate and grill? Substitute 2 pkg. (6 oz. each) OSCAR MAYER Southwestern Grilled Chicken Breast Strips for the grilled marinated fresh chicken. Cut peppers into thin slices and add to salad without grilling.
Cook chicken and peppers under the broiler instead of on the grill.
Make some fun and delicious wraps by serving this salad wrapped in large flour tortillas.
Not only do the peppers in this low-calorie main-dish salad team up to provide an excellent source of vitamin C, but the lettuce is also rich in vitamin A.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Family loved this! Easy to make, lots of flavor.
Very good recipe, even good without red pepper and red onion. The first time I made it, I didn't have the red pepper and red onion in my fridge, but I had a green pepper and added that, like the recipe says to. I don't use the crumbles cheese, just the shredded Mexican cheese. Very easy and great to take to work! When I take it to work, I add the salad dressing once I am ready to finally eat it.