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Prepare using OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips.
Serve with pita bread wedges.
Perfectly seasoned chicken strips, whole grain quinoa, feta cheese and a medley of fresh vegetables, all tossed with a tangy dressing, team up to make this simple low-calorie, low-fat meal perfect for any night of the week. And as a bonus, the colorful carrots are rich in vitamin A.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.