Chicken, Feta and Quinoa Bowl - Kraft Recipes Top
Comida Kraft
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Chicken, Feta and Quinoa Bowl

Prep Time
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2 servings

Enjoy the fresh taste of the Greek-inspired Chicken, Feta and Quinoa Bowl. This quinoa bowl comes with crumbled feta, baby spinach, and crunchy cucumber.

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What You Need

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Make It

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  • Combine first 5 ingredients; place in 2 serving bowls.
  • Top with spinach, carrots and cucumbers.

Special Equipment Needed


Prepare using OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips.

Special Extra

Serve with pita bread wedges.


  • 2 servings

Healthy Living

  • Low calorie
  • Good source of vitamin A or C
  • Generally Nutritious

Nutrition Bonus

Perfectly seasoned chicken strips, whole grain quinoa, feta cheese and a medley of fresh vegetables, all tossed with a tangy dressing, team up to make this simple low-calorie, low-fat meal perfect for any night of the week. And as a bonus, the colorful carrots are rich in vitamin A.

Nutritional Information

Serving Size 2 servings
Calories 320
Total fat 8g
Saturated fat 2.5g
Cholesterol 75mg
Sodium 900mg
Carbohydrate 31g
Dietary fiber 6g
Sugars 5g
Protein 31g
% Daily Value
Vitamin A 270 %DV
Vitamin C 45 %DV
Calcium 10 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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