Chicken Fettuccine Primavera

1
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Prep Time
35
min.
Total Time
35
min.
Servings

6 servings, 1-1/3 cups each

What You Need

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Make It

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  • Mix cream cheese spread, milk and seasonings until blended.
  • Cook and stir chicken in large nonstick skillet on medium heat 8 to 10 min. or until done. Remove from skillet; cover to keep warm. Add broccoli, carrots, peppers and water to skillet; mix well. Cover; cook 6 min. or until vegetables are crisp-tender, stirring occasionally.
  • Return chicken to skillet. Add cream cheese mixture and tomatoes; cook and stir 3 min. or until heated through. Add pasta; toss to evenly coat. Sprinkle with Parmesan.

Size Wise

Balance out your food choices during the day so you can enjoy a serving of this creamy hot dish as part of your dinner.

Special Extra

Garnish with 1 Tbsp. chopped fresh basil just before serving.

Shortcut

Prepare as directed, omitting the water and substituting 2 cups of your favorite frozen stir-fry vegetable blend for the chopped fresh vegetables.

Servings

  • 6 servings, 1-1/3 cups each

Nutritional Information

Serving Size 6 servings, 1-1/3 cups each
AMOUNT PER SERVING
Calories 380
% Daily Value
Total fat 14g
Saturated fat 7g
Cholesterol 95mg
Sodium 300mg
Carbohydrate 28g
Dietary fiber 2g
Sugars 3g
Protein 33g
   
Vitamin A 50 %DV
Vitamin C 30 %DV
Calcium 15 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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