Comida Kraft
Recipe Box

Chicken Fingers

(22) 16 Reviews
Prep Time
Total Time

6 servings

Your kids love chicken fingers, so get 'em on the table fast with Shake ’N Bake Coating Mix. A crispy, better-for-you option ready in 20 minutes flat.

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What You Need

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Make It

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  • Heat oven to 400°F.
  • Coat chicken with coating mix as directed on package.
  • Place in single layer in foil-lined 13x9-inch pan.
  • Bake 10 to 15 min. or until chicken is done.

Special Extra

Serve as dippers with your favorite KRAFT or BULL'S-EYE Barbecue Sauce.

Serving Suggestion

Serve chicken fingers with fresh cut-up vegetables and KRAFT Classic Ranch Dressing for dipping.


  • 6 servings

Healthy Living

  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1/2 Carb Choice

Diet Exchange

  • 1/2 Starch
  • 3 Meat (L)

Nutrition Bonus

Enjoy! This baked alternative to takeout can help you eat right.

Nutritional Information

Serving Size 6 servings
Calories 180
Total fat 4g
Saturated fat 1g
Cholesterol 65mg
Sodium 350mg
Carbohydrate 9g
Dietary fiber 1g
Sugars 0g
Protein 25g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Ggirl12 |

    big hit with the kids!

  • honey12338 |

    made this for a potluck and brought none of them home.Made them for my Grand-daughters and they loved them. Did the same thing with pork fingers they loved them also. Thank you.

  • samcantu25 |

    This was great recipe my family and fiance loved them it was so quick and easy to make