Chicken Florentine Soup - Kraft Recipes Top
Comida Kraft
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Chicken Florentine Soup

Prep Time
Total Time

4 servings

Put a Florentine-style twist on your next batch of cheesy chicken soup. Get out the frozen spinach and we'll show you how it's done.

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What You Need

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Make It

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  • Bring first 5 ingredients to boil in medium saucepan, stirring occasionally. Simmer on medium-low heat 5 min.
  • Stir in chicken; cook 2 to 3 min or until heated through, stirring occasionally.
  • Serve topped with cheeses.

Special Equipment Needed


Omit the dry sherry.

Special Extra

Stir in 1/4 tsp. garlic powder with the oregano.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 130
Total fat 6g
Saturated fat 3g
Cholesterol 35mg
Sodium 490mg
Carbohydrate 4g
Dietary fiber 2g
Sugars 0g
Protein 15g
% Daily Value
Vitamin A 280 %DV
Vitamin C 6 %DV
Calcium 20 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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