Chicken Fried Rice - Kraft Recipes Top
Comida Kraft
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Chicken Fried Rice

Prep Time
Total Time

4 servings

Skip takeout and make this Chicken Fried Rice tonight. You can enjoy in just 30 minutes this easy-to-make rice dish.

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What You Need

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Make It

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  • Heat oil in large skillet on medium heat. Add chicken; cook 8 to 10 min. or until done, stirring frequently.
  • Add all remaining ingredients except rice; mix well. Bring to boil.
  • Stir in rice; cover. Simmer on low heat 5 min. Remove from heat; fluff with fork.

Special Equipment Needed

Pork Fried Rice

Prepare recipe as directed, substituting boneless pork chops or pork tenderloin for the chicken.

How to Easily Cut Chicken

Cutting boneless skinless chicken breasts into pieces can be a slippery task. Make it safer and prevent the knife from slipping by cutting the chicken while it is partially frozen. The firmer chicken is much easier to cut and handle.


  • 4 servings

Healthy Living

  • Low fat
  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 3-1/2 Carb Choice

Diet Exchange

  • 3-1/2 Starch
  • 3 Meat (L)

Nutrition Bonus

This delicious, yet low-fat, alternative to takeout is an excellent source of vitamin A from the peas and carrots.

Nutritional Information

Serving Size 4 servings
Calories 390
Total fat 7g
Saturated fat 1.5g
Cholesterol 65mg
Sodium 690mg
Carbohydrate 51g
Dietary fiber 3g
Sugars 8g
Protein 31g
% Daily Value
Vitamin A 130 %DV
Vitamin C 6 %DV
Calcium 4 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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