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  • Chicken Kabobs with Peanut Butter-Soy Marinade

Chicken Kabobs with Peanut Butter-Soy Marinade

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4 servings

A marinade made with pantry ingredients—peanut butter, soy sauce and dressing—gives these quick and tasty chicken kabobs great Thai-inspired flavor.

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What You Need

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Make It

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  • Mix first 3 ingredients until blended. Pour over chicken in medium bowl; toss to evenly coat. Refrigerate 10 min.
  • Heat broiler. Remove chicken from dressing mixture; discard dressing mixture. Thread chicken onto 8 skewers. Place on rack of broiler pan.
  • Broil, 6 inches from heat, 4 min. on each side or until chicken is done. Top with nuts and onions.

Serving Suggestion

Serve with a mixed green salad and your favorite fresh fruit to round out the meal.

How to Soak Wooden Skewers

If using wooden skewers, soak them in water for at least 10 min. before using. This will help to prevent them from burning when grilling the skewered food.

Creative Leftovers

Turn leftovers into a delicious Asian-inspired salad. Just remove chicken from skewers, chop and add to mixed greens along with shredded carrots. Toss with KRAFT Asian Toasted Sesame Dressing just before serving.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 270
% Daily Value
Total fat 14g
Saturated fat 2.5g
Cholesterol 65mg
Sodium 470mg
Carbohydrate 8g
Dietary fiber 1g
Sugars 5g
Protein 28g
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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