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This flavorful chicken salad can be prepared ahead of time. Refrigerate up to 6 hours before serving on lettuce leaves as directed.
The lettuce leaves make the perfect carriers for this sweet and savory low-fat chicken salad. And as a bonus, they also team up with the mangos and vegetables to provide both vitamins A and C.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.