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Chicken Paprikash Skillet

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5 servings, about 1 cup each

Try out this quick and easy recipe for our Chicken Paprikash Skillet. Spicy Chicken Paprikash Skillet is a fresh take on the traditional Hungarian dish.

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What You Need

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Make It

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  • Heat oil in large skillet on medium-high heat. Add chicken and onions; cook and stir 5 min. Add paprika; cook and stir 1 min.
  • Add water and Shell Macaroni; stir. Bring to boil; cover. Simmer on medium-low heat 12 min. or until Shells are tender and most of the water is absorbed.
  • Stir in Cheese Sauce and sour cream; cook 5 min. or until heated through, stirring occasionally.

Special Equipment Needed

Beef Goulash Rotini

Prepare as directed, substituting 1 lb. boneless beef sirloin steak, cut into strips, for the chicken.


  • 5 servings, about 1 cup each

Nutritional Information

Serving Size 5 servings, about 1 cup each
Calories 370
Total fat 14g
Saturated fat 4.5g
Cholesterol 85mg
Sodium 580mg
Carbohydrate 32g
Dietary fiber 2g
Sugars 4g
Protein 28g
% Daily Value
Vitamin A 10 %DV
Vitamin C 2 %DV
Calcium 2 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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