Chicken with Parmesan Rice - Kraft Recipes Top
Comida Kraft
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Chicken with Parmesan Rice

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4 servings

Chicken breasts cook up nice and juicy in a skillet and are served with flavorful Parmesan rice in this 20-minute weeknight dish.

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Make It

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  • Cook chicken in large nonstick skillet on medium heat 3 to 4 min. on each side or until done. Season with pepper.
  • Combine remaining ingredients; spoon onto plate.
  • Top with chicken.


Do not cut the chicken into strips. Prepare recipe as directed, cooking the chicken 5 to 7 min. on each side or until done (165°F).

Mindful Eating

Plan ahead! Set aside time to plan a week of meals so you have ingredients on hand and are less tempted to dine out. This allows you to include some of your favorite recipes like this one!


Substitute 1 large chopped red pepper for the tomato.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 390
Total fat 12g
Saturated fat 5g
Cholesterol 90mg
Sodium 460mg
Carbohydrate 34g
Dietary fiber 3g
Sugars 1g
Protein 35g
% Daily Value
Vitamin A 15 %DV
Vitamin C 8 %DV
Calcium 2 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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