Chicken Pasta Primavera

4.3
(69) 50 Reviews
Prep Time
10
min.
Total Time
17
min.
Servings

3 servings, 1-1/3 cups each

Chicken, pasta, veggies. What more could you want? Add olive oil, Parmesan cheese and a 10-minute prep time, and this recipe is pretty much perfect.

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What You Need

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Make It

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  • Cook and stir vegetables in hot oil in large skillet on medium heat 5 min. or until crisp-tender.
  • Add chicken and linguine; cook an additional 2 min. or until heated through, stirring occasionally.
  • Stir in the cheese.

Variation

Substitute 2 small boneless skinless chicken breasts (8 oz.), cut into strips, for the grilled chicken breast strips. Cook and stir chicken in hot oil 2 to 3 min. or until no longer pink on the outside. Add vegetables; continue cooking 5 min. or until vegetables are crisp-tender and chicken is cooked through. Add linguine; continue as directed.

Variation - Lemony Chicken Pasta Primavera

Prepare as directed, adding grated peel and juice from 1 medium lemon before stirring in the cheese.

Servings

  • 3 servings, 1-1/3 cups each

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious

Diet Exchange

  • 2 Starch
  • 1 Vegetable
  • 2 Meat (VL)
  • 2 Fat

Nutrition Bonus

Here's a colorful dish that's sure to please the entire family. The carrots are rich in vitamin A and the broccoli, green peppers and zucchini team up to provide a good source of vitamin C.

Nutritional Information

Serving Size 3 servings, 1-1/3 cups each
AMOUNT PER SERVING
Calories 350
% Daily Value
Total fat 14g
Saturated fat 3.5g
Cholesterol 45mg
Sodium 680mg
Carbohydrate 34g
Dietary fiber 2g
Sugars 4g
Protein 22g
   
Vitamin A 60 %DV
Vitamin C 50 %DV
Calcium 15 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • JenniferAdams02 |

  • twinter |

    Definitely double this one. I added italian seasoned chicken to it and some extra garlic. Great for lunch the next day as well!!

  • jbsh |

    I made this last night for my husband, daughter and me. I added the lemon juice & zest and a little chicken stock and all of us liked it. Thanks Kraft for all the Healthy Living recipes.

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