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Main dishes

Chicken and Peas with Pink Alfredo Sauce

photo by:kraft
time
prep:
20 min
total:
50 min
servings
total:
4 servings
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What You Need

4
small  boneless skinless chicken breasts (1 lb.)
1/2
cup  flour
3/4
cup  marinara sauce
1/4
cup  half-and-half
1/2
cup  frozen peas
1/4
cup  KRAFT Grated Parmesan Cheese

Make It

PREHEAT oven to 375°F. Coat chicken with flour; place in 2-qt. baking dish sprayed with cooking spray.

MIX remaining ingredients; pour over chicken.

BAKE 30 min. or until chicken is cooked through (165ºF).

Kraft Kitchens Tips

Substitute
Substitute boneless pork chops for the chicken breasts.
Substitute
Substitute pesto for the marinara sauce.
Special Extra
Serve over hot cooked egg noodles or rice pilaf.
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