Main dishes

Chicken "Pot Pie"

photo by:kraft

mmmmm.....so easy and delicious. i used chedder garlic mashed potatoes, and when i cooked the chicken i sprinkled garlic salt to flavor. i also took the advice to boil the ...read more

posted by

angela4782

on 11/14/2007

time

prep:

5 min

total:

25 min

servings

total:

4 servings, about 1-1/2 cups each

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What You Need

pouch (1/2 of 11.75-pkg.) VELVEETA Cheesy Mashed Potatoes

cups chopped cooked chicken

pkg. (10 oz.) frozen mixed vegetables

can (10-3/4 oz.) condensed cream of chicken soup

Make It

PREHEAT oven to 375°F. Prepare Potatoes according to package directions.

MIX remaining ingredients in 8-inch square baking dish; top with potatoes, spreading to edges of dish.

BAKE 20 minutes.

Kraft Kitchens Tips

Variation - Turkey "Pot Pie"

Prepare as directed, substituting chopped cooked turkey for the chicken.

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rosiecks1130

posted:5/27/2010

Great recipe!, I made the chicken and also did one with Hamburger. 1 lb hamburger in place of chicken, 1 can of cream of mushroom in place of the cream of chicken. Try it, it was delicious. Rosemarie-Michigan

krystabelle

posted:9/15/2009

a little bland needs a little more zazz.

angela4782

posted:11/14/2007

mmmmm.....so easy and delicious. i used chedder garlic mashed potatoes, and when i cooked the chicken i sprinkled garlic salt to flavor. i also took the advice to boil the veggies, and sprinkled garlic salt on them also. I will for sure be making this more often!!

bdrakesmith

posted:11/13/2007

kind of bland. Hubby asked me to make real pot pie with a crust.

lindsh1

posted:3/7/2007

I made this for my husband and I. We both loved it. I took the advice of other reviewers and boiled the vegetables for a few minutes before adding them. It turned out perfect! I will be making this again.

a cook

posted:2/24/2007

Very nice dish. My husband is rather fussy when it comes to vegetables, and even he enjoyed this one. I plan to make it again.

smiller473

posted:6/8/2006

I used a 16oz bag of mixed vegetalbes even my teenage son and friend like this one.

harrnat

posted:12/8/2005

This recipe is easy to make and tastes great! Not only can you eat it for supper, leftovers taste good even warmed up. Which is sometimes hard to find.

webbbeast

posted:7/6/2005

Easy to make, great for a budget, and family loved it. Can't get better than that

sunshinebear777

posted:6/11/2005

This recipe was very good. I boiled the vegtables for about 2 min before putting them in the pan and put garlic powder on the chicken when cooking it. My husband loved it and doesn't eat vegtables.