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8 servings, 1-1/4 cup each
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Serve this main dish with a mixed green salad for a quick and tasty weekday meal.
For extra heat, do not seed the peppers.
Epazote is a strong flavored, wild herb popular in Mexican cooking, especially stews and bean dishes. No herb has a similar flavor, but complimentary substitutions include savory, cilantro or parsley.
Hominy is dried white or yellow corn kernels from which the hull and germ had been removed. It's sold canned, ready-to-eat or dried.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.