Chicken Primavera with Pasta

3.5
(24) 21 Reviews
Prep Time
25
min.
Total Time
25
min.
Servings

6 servings, 1 cup each

Chicken. Primavera. Pasta. Three of the most beautiful words in the world—not to mention a ridiculously easy dish you can get on the table in just 20 minutes.

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What You Need

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Make It

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  • Cook pasta as directed on package, omitting salt.
  • Meanwhile, mix cream cheese spread, milk and seasonings until blended. Cook and stir chicken in large nonstick skillet on medium heat 5 to 6 min. or until done. Add vegetables; cook 2 to 3 min. or until heated through, stirring occasionally. Add cream cheese mixture; cook and stir 3 min. or until heated through.
  • Drain pasta. Add to chicken mixture; toss to evenly coat.

Serving Suggestion

For added color and texture, serve with a mixed green salad tossed with your favorite KRAFT Lite Dressing.

Special Extra

For extra crunch, top with 2 Tbsp. toasted PLANTERS Slivered Almonds just before serving.

Servings

  • 6 servings, 1 cup each

Nutritional Information

Serving Size 6 servings, 1 cup each
AMOUNT PER SERVING
Calories 270
% Daily Value
Total fat 11g
Saturated fat 6g
Cholesterol 70mg
Sodium 200mg
Carbohydrate 19g
Dietary fiber 1g
Sugars 2g
Protein 21g
   
Vitamin A 10 %DV
Vitamin C 4 %DV
Calcium 8 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • dalgal21 | Mon, Sep 15 2014 12:05 PM

    Picture make it look very desirable but as with other recipes using cream cheese it was pasty and tasteless. I used the Italian blend and extra spices to try to get it up to par but there was not enough "sauce" and no matter how I tried to bump it up it just didn't taste good. Next time I will use the concept but with Alfredo sauce.

  • Tinagene | Sun, Sep 15 2013 10:35 AM

    Will not be a "go to" recipe, on the bland side.

  • charbar | Sun, Aug 25 2013 7:09 PM

    Made this for dinner tonight.. very easy. I only used fresh veg and added an extra 1/2 cup of broccoli at the end.

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