Comida Kraft
Recipe Box

Chicken & Ravioli Skillet

Chicken & Ravioli Skillet is rated 4.0 out of 5 by 17.
Prep Time
10
min.
Total Time
35
min.
Servings

4 servings

Scoop from our reviewers: This Chicken & Ravioli Skillet is mighty good and will be served again. (One even gave it an A+ in addition to a starred review.)

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What You Need

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Make It

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  • Cook ravioli in boiling water in large deep skillet 5 min.; drain in colander.
  • Meanwhile, dry skillet; spray with cooking spray. Add chicken and basil; cook and stir on medium-high heat 3 to 5 min. or until chicken is browned.
  • Add pasta sauce and broccoli; mix well. Stir in ravioli. Bring to boil. Reduce heat to medium-low. Add cheese; simmer 5 min. or until broccoli is tender and cheese is melted, stirring frequently.

Substitute

Substitute Italian-style frozen vegetable blend for the broccoli florets.

Servings

  • 4 servings

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 490
Total fat 18g
Saturated fat 8g
Cholesterol 115mg
Sodium 1160mg
Carbohydrate 42g
Dietary fiber 6g
Sugars 11g
Protein 41g
% Daily Value
Vitamin A 50 %DV
Vitamin C 50 %DV
Calcium 35 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from I loved this recipe, I will definately be making this again. I loved this recipe, I will definately be making this again. However, I do think that I will boil the broccoli for a few minutes before adding it. but this was a very good meal, big hit with the husband and the kids.
Date published: 2006-04-11
Rated 4 out of 5 by from This recipe is very easy, tasty and nutritious. This recipe is very easy, tasty and nutritious. I probably would use a spicier sauce or add Italian Seasoning to bring out some more flavor, but other then that, very good and I will deffinitely make again!
Date published: 2008-11-26
Rated 4 out of 5 by from I added carrots and green squash along with onions and garlic when cooking the chicken.It make alot... I added carrots and green squash along with onions and garlic when cooking the chicken.It make alot of food.
Date published: 2005-04-14
Rated 4 out of 5 by from Everyone really enjoyed this meal. Everyone really enjoyed this meal. Especially my five year old, who is VERY picky. He asks for it often!
Date published: 2007-06-19
Rated 4 out of 5 by from Very good and very easy to make. Very good and very easy to make. I would definitely make it again. It's a great variation on pasta.
Date published: 2005-09-28
Rated 5 out of 5 by from This meal tasted awesome. This meal tasted awesome. We made it a couple of times now. It didn't take long at all.
Date published: 2005-09-12
Rated 4 out of 5 by from I doubled this recipe for a group function. I doubled this recipe for a group function. Everyone loved it. And it was easy to make.
Date published: 2005-02-15
Rated 4 out of 5 by from A+ My husband enjoyed this skillet meal. A+ My husband enjoyed this skillet meal. I got the okay from him to make it again.
Date published: 2006-01-24
  • 2016-09-28T10:33CST
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