Comida Kraft
Recipe Box

Chicken & Rice with Asparagus

(0) 0 Reviews
Prep Time
Total Time

8 servings, one chicken piece, 1/2 cup rice and 1/4 cup vegetables each

Crumbled bacon and a single jalapeno pepper lend a smoky heat to this Chicken & Rice with Asparagus dish, all cooked in one skillet.

Read MoreRead Less

What You Need

Showing deals in Cambridge, MA 02142
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Cook bacon in large skillet on medium heat 8 to 10 min. or to desired crispness, turning frequently. Remove bacon from skillet; place on paper towels to drain. Drain grease from skillet.
  • Cut each chicken breast crosswise in half; sprinkle evenly with chipotle pepper. Heat 1/4 cup of the dressing in same skillet on medium-high heat. Add chicken; cook 3 min. on each side or until browned on both sides. Meanwhile, place remaining 1/4 cup dressing, red peppers, 1/2 cup of the onions and jalapeno pepper in blender; cover. Blend until smooth.
  • Move chicken pieces to outside edge of skillet. Add red pepper mixture; bring to boil. Coarsely crumble bacon over ingredients in skillet. Add 1/2 cup of the olives and 1/4 cup of the onions; mix well. Cover. Reduce heat to medium-low; simmer 15 min. or until chicken is cooked through (165ºF). Add asparagus; cover. Cook 5 min. or until asparagus is tender. Serve over rice. Top with remaining 1/4 cup olives and onions.

Make It Easy

Keep a pair of kitchen scissors on hand as part of your kitchen equipment. Use them to easily cut the chicken breasts in half.

Cooking Know-How

For a more concentrated sauce, remove the cooked chicken from the skillet; cover to keep warm. Continue cooking the sauce until desired consistency.


  • 8 servings, one chicken piece, 1/2 cup rice and 1/4 cup vegetables each

Nutritional Information

Serving Size 8 servings, one chicken piece, 1/2 cup rice and 1/4 cup vegetables each
Calories 280
% Daily Value
Total fat 10g
Saturated fat 1.5g
Cholesterol 40mg
Sodium 620mg
Carbohydrate 30g
Dietary fiber 4g
Sugars 3g
Protein 19g
Vitamin A 35 %DV
Vitamin C 40 %DV
Calcium 4 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review