Chicken-Rice Noodle Stir-Fry for Two - Kraft Recipes Top
Comida Kraft
Recipe Box

Chicken-Rice Noodle Stir-Fry for Two

Prep Time
Total Time

2 servings, 2 cups each

Make a delicious stir-fry with chicken and rice noodles! This tasty weeknight Chicken-Rice Noodle Stir-Fry makes the perfect amount for two.

Read MoreRead Less

What You Need

Showing deals in -1, -1 -1
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat oil in large skillet on medium-high heat. Add cabbage, peas, carrots and onions; cook 1 to 2 min. or until cabbage is slightly softened, stirring occasionally.
  • Add chicken, noodles and dressing; cook 3 to 5 min. or until heated through, stirring occasionally. Spoon onto platter.
  • Top with cucumbers and nuts.

Special Equipment Needed

Serving Suggestion

Garnish with chopped fresh cilantro. Serve with lime wedges.


Prepare using 1/2 cup pre-shredded carrots purchased from your supermarket's produce department or salad bar.


Prepare using OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips.


  • 2 servings, 2 cups each

Nutritional Information

Serving Size 2 servings, 2 cups each
Calories 650
Total fat 24g
Saturated fat 4.5g
Cholesterol 70mg
Sodium 1120mg
Carbohydrate 73g
Dietary fiber 6g
Sugars 17g
Protein 34g
% Daily Value
Vitamin A 80 %DV
Vitamin C 60 %DV
Calcium 10 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews