Chicken Salad & Feta Wraps

4.5
(10) 10 Reviews
Prep Time
10
min.
Total Time
10
min.
Servings

4 servings, 1 wrap each

A creamy salad of precooked chicken strips, red grapes, feta cheese, basil and pine nuts is tucked inside flour tortillas for easy wrap sandwiches.

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What You Need

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Make It

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  • Combine all ingredients except tortillas.
  • Spoon chicken mixture evenly onto tortillas; roll up.

Serving Suggestion

Pack this wrap for lunch along with some crunchy fresh vegetables.

How to Toast Pine Nuts

Preheat oven to 350°F. Spread pine nuts in single layer on ungreased baking sheet. Bake 7 min. or until lightly toasted, stirring occasionally.

Servings

  • 4 servings, 1 wrap each

Nutritional Information

Serving Size 4 servings, 1 wrap each
AMOUNT PER SERVING
Calories 460
% Daily Value
Total fat 26g
Saturated fat 8g
Cholesterol 50mg
Sodium 1030mg
Carbohydrate 35g
Dietary fiber 2g
Sugars 6g
Protein 21g
   
Vitamin A 8 %DV
Vitamin C 6 %DV
Calcium 15 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • StacSwit |

    We make this all the time, stillbgood even if you don't have all the ingredients

  • Cherthewonder |

    YUMMY!!!! Best chicken salad my family has ever had!!

  • sharpeipup |

    A new family favorite - Suprisingly tasty & light! This would even make for a great appetizer on whole wheat crackers...

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