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Sandwiches

Chicken Salad Sandwiches

photo by:kraft
A speedy chicken salad sandwich that's smart, too. Start with pre-cooked chicken breasts and mix with light mayo, crisp celery and green onions—and finish in 10 minutes.
time
prep:
10 min
total:
10 min
servings
total:
6 servings, one sandwich each
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What You Need

1
pkg.  (9 oz.) OSCAR MAYER Deli Fresh Rotisserie Seasoned Chicken Breast, cut into 1/4 inch-wide strips
4
stalks  celery, chopped
1/3
cup  KRAFT Light Mayo Reduced Fat Mayonnaise
1/4
cup  sliced green onions
6
 kaiser rolls, split
6
 leaf lettuce leaves

Make It

COMBINE chicken, celery, mayo and onions.

FILL rolls with lettuce and chicken mixture.

Kraft Kitchens Tips

Special Extra
Add 2 Tbsp. PLANTERS Sunflower Kernels to chicken mixture before spooning into rolls.
Substitute
Substitute 1 lb. cooked and shredded boneless skinless chicken breasts for the shaved chicken strips.
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RecipeDetail
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