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Salads & sides

Chicken Salad-Stuffed Zucchini

photo by:kraft
Served in a hollowed-out zucchini and topped with melted Cheddar, this chicken salad is made with chopped zucchini and tomatoes and sliced green onions.
time
prep:
10 min
total:
10 min
servings
total:
2 servings

What You Need

1
small  zucchini
3
oz.  OSCAR MAYER Deli Fresh Grilled Chicken Breast, finely chopped
1
Tbsp.  chopped tomatoes
1
tsp.  green onion slices
1
 KRAFT Slim Cut Sharp Cheddar Cheese Slice, halved

Make It

CUT zucchini lengthwise in half; scoop out centers with spoon, leaving 1/4-inch-thick shells. Chop removed zucchini; place in small bowl. Add chicken, tomatoes and onions; mix lightly.

SPOON into zucchini shells; place on microwaveable plate. Microwave on HIGH 1 min.

TOP with cheese. Microwave 30 sec. or until cheese is melted.

Kraft Kitchens Tips

Special Extra
For added flavor, sprinkle 1/4 tsp. of your favorite dried herb, such as basil or oregano, over the stuffed shells before microwaving.
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