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8 servings, about 2 cups each
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Substitute 2 cups sliced zucchini for the green peppers.
Serve with a mixed green salad tossed with your favorite GOOD SEASONS Dressing, such as Classic Balsamic Vinaigrette with Extra Virgin Olive Oil.
Prepare using 1 lb. spaghetti.
Help your friends and family eat right with this delicious low-calorie low-fat main dish.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I made with ground sausage & added crushed red pepper for a little kick! You cant go wrong with this if you have a good marinara.