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Main dishes

Chicken Spinach Pasta Salad

Chicken Spinach Pasta Salad recipe
photo by:kraft
It takes a mere 10 minutes to put together this hearty Chicken Spinach Pasta Salad. The only hard part? Waiting for it to chill in the refrigerator.
10 min
3 hr 10 min
4 servings
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What You Need

pkg.  (6 oz. each) OSCAR MAYER Deli Fresh Grilled Chicken Breast (about 2-1/2 cups)
cups  shell macaroni or rotini, cooked, drained
small  bunch fresh spinach, cleaned, dried and torn into bite-size pieces (about 2 cups)
cup  KRAFT Classic Ranch Dressing
 tomatoes, chopped
can  (2-1/4 oz.) sliced black olives, drained
Tbsp.  KRAFT Grated Parmesan Cheese

Make It

TOSS all ingredients until well blended; cover.

REFRIGERATE several hours or until chilled.

Kraft Kitchens Tips

Make it Easy
Omit macaroni, Ranch dressing and Parmesan cheese. Prepare any flavor KRAFT Pasta Salad as directed on package. Add chicken, spinach, tomatoes and olives; mix lightly. Serve immediately. Or, cover and refrigerate until ready to serve.
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