Comida Kraft
Recipe Box

Chicken Strips in Creamy Rajas Poblanas

4
(1) 0 Reviews
Prep Time
15
min.
Total Time
40
min.
Servings

12 servings

Skillet-cook chicken strips and roasted poblano chiles in a creamy, garlicky sauce and serve with tortillas to make this easy dish for a dozen.

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What You Need

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Make It

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  • Blend cream cheese spread, garlic and 2 chiles in blender until smooth. Cut remaining chiles into strips.
  • Heat 1 tsp. oil in large skillet on medium heat. Add half the chicken; cook and stir 3 min. or until no longer pink. Remove from skillet. Repeat with remaining oil and chicken; cover to keep warm.
  • Add onions and chile strips to skillet; cook 3 min., stirring occasionally. Add chicken and cream cheese sauce; stir. Cover; cook on low heat 13 min. or until chicken is done and mixture is heated through, stirring occasionally and topping with shredded cheese for the last 3 min. Serve with tortillas.

How to Roast Poblano Chiles

Arrange whole chiles on foil-covered baking sheet. Broil, 2 to 4 inches from heat, until chiles are completely blackened, turning occasionally. Place in paper bag; close bag. Let stand 20 min. or until chiles are completely cooled. Remove chiles from bag. Using a small knife, peel away blackened skins; discard. Cut chiles in half lengthwise; remove and discard seeds. Chiles can also be roasted directly over a gas burner. Use tongs to turn chiles as they chard. Place in bag; peel and devein as directed.

Make Ahead

The creamy poblano sauce can be made ahead of time. Cool, then store in airtight container in refrigerator up to 3 days.

Serving Suggestion

Instead of serving with tortillas, toss sauce with hot cooked pasta.

Servings

  • 12 servings

Nutritional Information

Serving Size 12 servings
AMOUNT PER SERVING
Calories 240
% Daily Value
Total fat 10g
Saturated fat 4.5g
Cholesterol 55mg
Sodium 370mg
Carbohydrate 19g
Dietary fiber 2g
Sugars 1g
Protein 18g
   
Vitamin A 4 %DV
Vitamin C 25 %DV
Calcium 15 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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