Comida Kraft
Recipe Box

Chicken Taco Bake

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Prep Time
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6 servings

Got boneless chicken breasts? Add taco seasonings, sour cream and Cheddar cheese, and you're well on your way to this yummy Chicken Taco Bake.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Heat oil in large skillet on medium heat. Add chicken; cook 10 min. or until done, stirring frequently. Remove from heat. Stir in Seasoning Mix and sour cream.
  • Spray 12x8-inch baking dish with cooking spray; cover bottom of dish with 5 Tortillas. Sprinkle with 1 cup cheese; cover with chicken mixture and remaining tortillas. Drizzle with Taco Sauce.
  • Bake 15 min. or until heated through. Sprinkle with remaining cheese; bake 5 min. or until melted.
TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Serving Suggestion

Serve this main dish with a mixed green salad for a quick-and-tasty weekday meal.

Special Extra

Spoon 1 rinsed 15-oz. can black beans, or 1 cup frozen corn, over chicken layer in baking dish before covering with second layer of tortillas.


Omit oil and substitute 1 lb. lean ground beef for the chicken.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 560
% Daily Value
Total fat 29g
Saturated fat 14g
Cholesterol 130mg
Sodium 1150mg
Carbohydrate 36g
Dietary fiber 2g
Sugars 4g
Protein 38g
Vitamin A 20 %DV
Vitamin C 0 %DV
Calcium 35 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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