Main dishes

Chicken Taco Salad Foldovers

photo by:kraft

Soccer's in 30 minutes, but you can have a main dish in 10! Top soft tortillas with a mix of taco salad ingredients plus rotisserie chicken. Game on!

time

prep:

10 min

total:

10 min

servings

total:

4 servings

add your photo

add to shopping list

add to recipe box

send/share

What You Need

flour tortillas (6 inch)

1/2

cup BREAKSTONE'S or KNUDSEN Sour Cream

cups shredded romaine lettuce

cups shredded rotisserie chicken

1/2

cup chopped tomatoes

1/2

cup drained canned corn

1/4

cup sliced black olives

cup KRAFT Mexican Style Finely Shredded Four Cheese

1/2

cup TACO BELL® Thick & Chunky Salsa

Make It

SPREAD tortillas with sour cream.

TOP with all remaining ingredients except salsa; fold in half.

SERVE topped with salsa.

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Cooking for Two

Prepare as directed, dividing all ingredients in half.

Special Extra

Spread tortillas with sour cream; sprinkle generously with chili pepper and ground cumin. Top with remaining ingredients; sprinkle with chopped fresh cilantro. Fold in half. Serve with salsa.

Variation

Save 40 calories and 4 g of fat per serving by preparing with BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream, and KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese.