Chicken Taco Skillet with Cheese - Kraft Recipes Top
Comida Kraft
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Chicken Taco Skillet with Cheese

Prep Time
Total Time

4 servings

Pull together a versatile entrée with this Chicken Taco Skillet recipe. Serve as taco skillet or heat up some flour tortillas and make some family fun.

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What You Need

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Make It

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  • Mix taco seasoning mix, water and oil until blended. Add chicken; stir to coat. Refrigerate 15 min.
  • Meanwhile, heat large skillet sprayed with cooking spray on medium heat. Add peppers and onions; cook 2 to 3 min. or until crisp-tender, stirring frequently. Remove from skillet.
  • Add chicken to skillet; cook 7 to 8 min. or until done, stirring occasionally. Return vegetables to skillet; stir in salsa and corn. Cook 1 to 2 min. or until heated through, stirring frequently. Remove from heat; sprinkle with cheese.

Special Equipment Needed


Prepare as directed except do not top with cheese. Warm 8 (6-inch) flour tortillas as directed on package. Spoon chicken mixture onto center of tortillas. Top with cheese; roll up.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 340
Total fat 16g
Saturated fat 5g
Cholesterol 85mg
Sodium 840mg
Carbohydrate 16g
Dietary fiber 3g
Sugars 5g
Protein 33g
% Daily Value
Vitamin A 80 %DV
Vitamin C 30 %DV
Calcium 35 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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