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Chicken Tamale Casserole

Chicken Tamale Casserole recipe
photo by:kraft
15 min
1 hr 5 min
6 servings
Magazine Acquisition

Make It

BRING first 6 ingredients to boil in saucepan; simmer on medium-low heat 20 min. or until thickened, stirring frequently. Spread onto bottom of 8-inch square baking dish sprayed with cooking spray.

HEAT oven to 400ºF. Prepare muffin batter as directed on package. Stir in 1/2 cup sour cream; spread over chicken mixture. Top with cheese.

BAKE 20 min. or until golden brown. Serve topped with remaining sour cream.

Kraft Kitchens Tips

Serving Suggestion
Serve with a crisp, mixed green salad tossed with your favorite KRAFT Light Dressing.
Special Extra
Garnish with fresh cilantro just before serving.
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