Chicken Tikka Meatloaf - Kraft Recipes Top
Comida Kraft
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Chicken Tikka Meatloaf

Prep Time
10
min.
Total Time
1
hr.
10
min.
Servings

8 servings

Try our tasty Chicken Tikka Meatloaf tonight! Look no further for a simple dish that's full of great flavors—our Chicken Tikka Meatloaf has you covered.

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What You Need

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Make It

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  • Heat oven to 375°F.
  • Mix all ingredients except ketchup just until blended.
  • Shape into loaf in 13x9-inch baking dish sprayed with cooking spray; top with ketchup.
  • Bake 1 hour or until done (165ºF).

Substitute

Garam masala is a North Indian spice blend that typically contains caraway seed, peppercorns, and a blend of ground spices, such as cardamom, cinnamon, cloves, coriander, ginger and/or nutmeg. If you don't have garam masala, you can instead use 1 tsp. each curry powder and ground cumin.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 280
Total fat 11g
Saturated fat 3g
Cholesterol 135mg
Sodium 840mg
Carbohydrate 22g
Dietary fiber 1g
Sugars 6g
Protein 25g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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