Chicken Tortilla Soup - Kraft Recipes Top
Comida Kraft
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Chicken Tortilla Soup

Prep Time
Total Time

6 servings, about 1 cup each

Enjoy this delicious Chicken Tortilla Soup, a Southwestern cousin of Mom's chicken soup. Like its popular relative, it'll make you feel good all over.

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What You Need

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Make It

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  • Heat oven to 400°F.
  • Cut 2 tortillas into strips; toss with 1/2 tsp. oil. Spread onto rimmed baking sheet. Bake 10 to 12 min. or until crisp, stirring occasionally.
  • Meanwhile, finely chop remaining tortillas. Heat remaining oil in large saucepan on medium-high heat. Add chicken; cook and stir 5 min. Add chopped tortillas, broth, salsa and corn. Bring to boil; simmer on medium-low heat 15 min.
  • Serve topped with cheese and tortilla strips.

Special Equipment Needed

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Serving Suggestion

Serve with a small roll and mixed green salad tossed with your favorite KRAFT Dressing.


For less zip, prepare using TACO BELL® Thick & Chunky Mild Salsa.


  • 6 servings, about 1 cup each

Nutritional Information

Serving Size 6 servings, about 1 cup each
Calories 220
Total fat 9g
Saturated fat 4.5g
Cholesterol 40mg
Sodium 920mg
Carbohydrate 19g
Dietary fiber 4g
Sugars 3g
Protein 15g
% Daily Value
Vitamin A 2 %DV
Vitamin C 2 %DV
Calcium 0 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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