Chicken with Twenty Cloves of Garlic - Kraft Recipes Top
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Chicken with Twenty Cloves of Garlic

Prep Time
Total Time

4 servings

The how-to video for this Healthy Living chicken recipe shows that yes, in fact, 20 cloves of garlic are used. (In France, they use 40!)

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What You Need

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Make It

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  • Cook chicken and garlic in large nonstick skillet on medium-high heat 4 min., turning chicken after 2 min.
  • Add combined broth and dressing; cover. Cook 3 to 5 min. on each side or until chicken is done (165ºF).
  • Sprinkle with cheese; cover. Remove from heat. Let stand 1 min.

Special Equipment Needed

Serving Suggestion

Serve with roasted vegetables and whole grain rolls.

Purchasing and Storing Garlic

Look for heads of garlic that are both large and plump with dry skins. Store in a cool dark place, such as on a pantry shelf, for up to 8 weeks.


  • 4 servings

Healthy Living

  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1/2 Carb Choice

Diet Exchange

  • 1/2 Starch
  • 4 Meat (L)

Nutrition Bonus

Twenty cloves of garlic give great flavor to this simple chicken dish, a delicious addition to your healthful eating plan.

Nutritional Information

Serving Size 4 servings
Calories 220
Total fat 8g
Saturated fat 2.5g
Cholesterol 75mg
Sodium 490mg
Carbohydrate 7g
Dietary fiber 1g
Sugars 1g
Protein 28g
% Daily Value
Vitamin A 2 %DV
Vitamin C 4 %DV
Calcium 15 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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