Featured Brand Sites
Product By Category
Tools & Info
Read MoreRead Less
Tap or click steps to mark as complete
Prepare using 1-1/2 cups frozen cut green beans.
Trim and discard stems and ends from beans. Wash beans just before cooking.
Low in both calories and sodium, this satisfying meal provides 1 cup of vegetables per serving to help you eat right.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.