Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • Cool Whip
  • Twist That Dish
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr
Main dishes

Chile Rellenos-Style Chicken

Chile Rellenos-Style Chicken recipe
photo by:kraft
Boneless chicken breasts are coated with a seasoning mix, then topped with cheese and green chiles and baked until crispy for a zesty recipe.
15 min
35 min
8 servings
Magazine Acquisition

What You Need

small  boneless skinless chicken breasts (2 lb.)
pkt.  SHAKE 'N BAKE Hot & Spicy Seasoned Coating Mix
cup  KRAFT Shredded Cheddar & Monterey Jack Cheeses
can  (4 oz.) chopped green chiles, drained

Make It

HEAT oven to 400°F.

COAT chicken with coating mix and bake as directed on package.

COMBINE cheese and chiles; spoon over chicken.

BAKE 5 min. or until cheese is melted.

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Serving Suggestion
Serve with a side of Spanish rice and a steamed vegetable.
Special Extra
Sprinkle with chopped fresh cilantro before serving.
Special Extra
Serve with 1 cup TACO BELL® Thick & Chunky Salsa.
K:508 v0:54747
false src=;title=Popup;width=625px;height=330px
sign up to become a member sign up for email