Comida Kraft
Recipe Box

Chili Bake

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4 servings, about 1-1/2 cups each

Ground beef, chili with beans and cheesy mashed potatoes meet in a creamy casserole with a kick.

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What You Need

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Make It

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  • Heat oven to 375°F.
  • Brown meat in large skillet; drain. Stir in chili. Spoon into 8-inch square baking dish sprayed with cooking spray.
  • Top with prepared potatoes, spreading to edge of dish.
  • Bake 20 min. or until heated through.

Special Extra

Top with 2 sliced green onions just before serving.


  • 4 servings, about 1-1/2 cups each

Nutritional Information

Serving Size 4 servings, about 1-1/2 cups each
Calories 420
% Daily Value
Total fat 16g
Saturated fat 6g
Cholesterol 85mg
Sodium 1030mg
Carbohydrate 34g
Dietary fiber 6g
Sugars 4g
Protein 34g
Vitamin A 10 %DV
Vitamin C 6 %DV
Calcium 15 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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