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Chili-Cheese Snackers

Chili-Cheese Snackers
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photo by:
kraft
recipe by: kraft

What You Need!

3 oz. KRAFT Sharp Cheddar Cheese
24   RITZ Crackers
1/2 cup chili with beans, warmed
2 Tbsp.  finely chopped onions

Make It!

CUT cheese into 12 slices; cut each slice diagonally in half.

TOP crackers with cheese, chili and onions.

SERVE immediately.

Kraft Kitchens Tips

Variation
Prepare using KRAFT 2% Milk Cheddar Cheese and RITZ Reduced Fat Crackers.

nutritional information

K:42835v2:106883

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