Chili con Carne Recipe - Kraft Recipes Top
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Chili con Carne Recipe

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Total Time

Makes 8 servings, 1 cup each.

Enjoy a comfort food classic today with our Chili Con Carne Recipe. Chili powder is the secret to the extra kick of our flavorful Chili con Carne Recipe.

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What You Need

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Make It

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  • Brown meat in large skillet; drain.
  • Add next 3 ingredients; cook and stir 5 min. or until onions are crisp-tender. Stir in water, beans, tomato sauce and tomatoes.
  • Bring to boil; simmer on low heat 15 min. Stir in sour cream. Serve topped with cheese.

Special Equipment Needed

Special Extra

Garnish each serving with 1 Tbsp. chopped fresh cilantro.


  • Makes 8 servings, 1 cup each.

Healthy Living

Nutrition Bonus

This low calorie, low-fat classic chili can fit into your balanced diet.

Nutritional Information

Serving Size Makes 8 servings, 1 cup each.
Calories 190
Total fat 8g
Saturated fat 4g
Cholesterol 45mg
Sodium 600mg
Carbohydrate 14g
Dietary fiber 4g
Sugars 3g
Protein 14g
% Daily Value
Vitamin A 10 %DV
Vitamin C 8 %DV
Calcium 4 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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