Chili Dog Casserole

This was a great meal however the hotdogs didn't get hot just slightly warm.

I made this recipe and my family was a little aprehensive at first until they tasted it. Very nice change from having plain old hot dogs. They all said I could make this again. Love it when I try a new recipe and everyone Loves it!!!

I made this recipe for my family and they loved it. I put one can of chili on the bottom with some diced onions and then wrapped the hotdogs in flour tortillas with a little bit of shredded cheese and once they were all in there, poured the other can of chili over the top with more diced onions and then topped it with cheese. Definite hit with my family and even my Dad who hates hot dogs. :)

Quick and easy......kids loved it!!

This was a tasty and quick recipe. I loved it.

I made this yesterday, but instead of corn tortillas, I used crescent rolls and put cheese on top of the hot dogs then put the sheet of crescent rolls over the top, and sprinkled shredded cheddar cheese over the top. My husband thought it was great. I thought quick, easy and pretty good.

It was ok.... nothing fantastic. Something different than a hot dog bun, but that is the only appeal.

Such a good recipe for those nights where you don't have a lot of time to cook, or those nights when you want something fun and different. My husband LOVES this and asks frequently when we are going to have it again. I have tried it with both corn tortillas & flour tortillas and personally I found the flour tortillas easier to roll and more flavorful.

Very good recipe, easy and fast to make. I added a chopped onion, garlic and tomato paste to increase chili bean flavor. I suggest heating the wraps for easy bending around the hot dogs. Watch as they cook. The first time we made the cheese and wraps were crispy and chili only luke warm.

i personally next time we make this will add another can, there wasn't a whole lot of chili for my family! but it was a huge hit anyways!!!