Comida Kraft
Recipe Box

Chili Mac

Chili Mac is rated 4.0625 out of 5 by 48.
Prep Time
5
min.
Total Time
20
min.
Servings

3 servings

Made with mac and cheese, ground beef, tomatoes and just a teaspoon of chili powder, this is a dish even the chili-phobic can get behind!

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What You Need

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Make It

Tap or click steps to mark as complete

  • Prepare Dinner as directed on package.
  • Stir in remaining ingredients; cook until heated through, stirring occasionally.

Keeping it Safe

Be sure to thaw frozen ground beef safely. Keep the meat wrapped and thaw it on the bottom shelf of the refrigerator, not on the countertop.

Creative Leftovers

Leftover canned tomatoes can be packed in an airtight container and frozen up to 3 months. Thaw, then use in your favorite pasta sauce, chili, soup or stew recipe.

Servings

  • 3 servings

Nutritional Information

Serving Size 3 servings
AMOUNT PER SERVING
Calories 530
Total fat 24g
Saturated fat 8g
Cholesterol 55mg
Sodium 920mg
Carbohydrate 54g
Dietary fiber 3g
Sugars 11g
Protein 24g
% Daily Value
Vitamin A 25 %DV
Vitamin C 20 %DV
Calcium 15 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from This is so easy and quick and can be added to in so many ways to feed more people. This is so easy and quick and can be added to in so many ways to feed more people. Instead of canned tomatoes and the chili powder... I add a can of chili with beans and a small can of mexi corn with peppers........the kids loved this one and ask for it often. Boxed Kraft Mac and Cheese is so versatile and the 'only' one I purchase........it just tastes better!
Date published: 2003-01-07
Rated 5 out of 5 by from I had the ingredients for this recipe on hand and decided to make this and was pleasantly... I had the ingredients for this recipe on hand and decided to make this and was pleasantly surprised. The only thing I done different was use a pack of mild taco seasoning instead of chili powder. It had a great taste and my family loved it. Even my picky husband thought it was great. Even better it is inexpensive and convenient.
Date published: 2008-06-18
Rated 4 out of 5 by from This was soeasy to make. This was soeasy to make. The family loved it for a quick easy dish to eat while watching football games. I added rotel with chili for a zesty punch, and we topped it with cheese. I would make this again, and probably will as it is request by the family often.
Date published: 2005-10-26
Rated 4 out of 5 by from I added two boxes of reg mac and cheese, and 1 1/2 lbs of hamburger. I added two boxes of reg mac and cheese, and 1 1/2 lbs of hamburger. I have family of five to feed. I made salad and garlic bread too. Filling dinner and there was some leftover for Hubbys lunch for the next day. Family loved it!
Date published: 2002-04-28
Rated 4 out of 5 by from This recipe was fantastic, but I think I'll experiment a little more next time with other condiments... This recipe was fantastic, but I think I'll experiment a little more next time with other condiments and spices, such as sour cream, more cheese, and different veggies. I added a few drops of hot sauce this time.
Date published: 2007-10-29
Rated 5 out of 5 by from I have 4 children, we wanted a quick lunch that was more then usual mac & hot dogs. I have 4 children, we wanted a quick lunch that was more then usual mac & hot dogs. I tried this. It was SUPER FAST & EASY! And my 4 year old son took 3rd's.. This may not be fancy but it sure is good!
Date published: 2009-07-13
Rated 5 out of 5 by from This is one of my fave recipes now. This is one of my fave recipes now. Instead of 1 tsp. chili powder, I added 1/2 tsp chili powder with 1/2 tsp cumin. Delicious! Next time I will try taco seasoning mix as another reviewer on here did.
Date published: 2008-10-27
Rated 5 out of 5 by from Who knew? Who knew? It sounds so logical.. chili.. cheese. But pairing chili with Mac&Cheese was brilliant!! My husband and I LOVED it! I made the chili first, then served it OVER the Mac-n-Cheese. Yummy!
Date published: 2006-09-20
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