Chilled Lemonade Dessert

4.5
(8) 7 Reviews
Prep Time
15
min.
Total Time
6
hr.
15
min.
Servings

14 servings, 1/2 cup each

Lemon-flavor JELL-O Gelatin and frozen lemonade concentrate give this crowd-pleasing chilled dessert a super-citrusy appeal.

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What You Need

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Make It

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  • Stir boiling water into dry gelatin mixes in large bowl at least 2 min. until completely dissolved; set aside. Beat cream cheese and lemonade concentrate in large bowl with electric mixer on low speed until well blended. Add gelatin; mix well. Refrigerate 2 hours or until thickened (spoon drawn through leaves definite impression).
  • Add whipped topping; stir with wire whisk until well blended. Pour into serving bowl.
  • Refrigerate 4 hours or until firm. Garnish with berries and lemon slices just before serving, if desired. Store leftover dessert in refrigerator.

Size Wise

Cool off with a 1/2-cup serving of this creamy dessert.

Variation - Strawberry-Lemonade Dessert

Prepare as directed, using JELL-O Strawberry Flavor Gelatin. Garnish with sliced fresh strawberries, if desired.

Servings

  • 14 servings, 1/2 cup each

Nutritional Information

Serving Size 14 servings, 1/2 cup each
AMOUNT PER SERVING
Calories 180
% Daily Value
Total fat 9g
Saturated fat 7g
Cholesterol 15mg
Sodium 140mg
Carbohydrate 23g
Dietary fiber 0g
Sugars 20g
Protein 2g
   
Vitamin A 4 %DV
Vitamin C 4 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • selfand |

    Very easy to make. Delicious! Can't wait to try different flavors of jello and frozen concentrate

  • milka11 |

    Family of 4 - my 92 year old mother was asking when I will make it again - great refreshing summer dessert. A definite keeper

  • maajmiller |

    I made this because I love lemon desserts. I made it first with just lemon jello but it didn't set up very well. So I added a box of strawberry jello to the mixture to thicken it up. It worked great and tasted great too. I would definitely make this again. Next time I think I will use whipped cream cheese or maybe whip the softened cream cheese and add the lemonade slowly to the whipped cream cheese. The cream cheese didn't blend well with the lemonade. But it is still very good.

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