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1-1/4 qt. or 5 servings, 1 cup each
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Serve as a sauce over your favorite hot cooked pasta.
Create a vegetarian version of this delicious soup by using canned vegetable broth instead of the chicken broth.
Spice up your meal with this tasty tomato soup. In addition to the carrots adding an excellent source of vitamin A, the tomatoes provide vitamin C.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Regular tomato soup was better and my husband took one bite and refused to eat anymore. It was too spicy and not really a whole lot of flavor.