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Main dishes

Chipotle-Turkey Cheeseburgers

Chipotle-Turkey Cheeseburgers recipe
photo by:kraft
Made with mayo, lime juice and chipotle peppers in adobo sauce, these ground turkey patties are poised to become your new favorite cheeseburgers!
time
prep:
25 min
total:
25 min
servings
total:
6 servings

What You Need

6
Tbsp.  KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise, divided
1
Tbsp.  lime juice
1-1/2
lb.  ground turkey
1/3
cup  dry bread crumbs
2
 green onions, sliced
2
 canned chipotle peppers in adobo sauce, finely chopped
6
 KRAFT Singles
6
 sesame seed hamburger buns
6
 lettuce leaves
1
large  tomato, cut into 6 slices

Make It

HEAT greased grill to medium-high heat.

MIX mayo and lime juice. Reserve 2 Tbsp. mayo mixture for later use; mix remaining with turkey, bread crumbs, onions and peppers just until blended. Shape into 6 (1/2-inch-thick) patties.

GRILL 4 to 5 min. on each side or until done (165°F). Top with Singles; grill 1 min. or until melted.

SPREAD reserved mayo mixture onto bottom halves of buns; top with burgers, lettuce and tomatoes. Cover with tops of buns.

Kraft Kitchens Tips

Serving Suggestion
Serve this spicy burger with a side of black beans or a crisp mixed green salad to balance out the meal.
Special Extra
For more heat, add more chipotle peppers.
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