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Chive & Onion Mashed Potatoes

Chive & Onion Mashed Potatoes
average rating
average rating (90)
rate/review
prep time
10 min
total time
45 min
makes
10 servings, 1/2 cup each
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kraft
recipe by: kraft

what you need

2 lb. potatoes, peeled, quartered (about 6 cups)
1/2 cup  milk
1 tub (8 oz.) PHILADELPHIA Chive & Onion Cream Cheese Spread
1/4 cup  KRAFT Ranch Dressing

Make It

PLACE potatoes and enough water to cover in 3-qt. saucepan. Bring to boil.

REDUCE heat to medium; cook 20 to 25 min. or until tender. Drain.

MASH potatoes, gradually stirring in milk, cream cheese spread and dressing until light and fluffy. Serve immediately.

Kraft Kitchens Tips

Make Ahead
Mix ingredients as directed; spoon into 1-1/2-qt. casserole dish. Cover. Refrigerate several hours or overnight. When ready to serve, bake, uncovered, at 350°F 1 hour or until heated through.
Substitute
Substitute KRAFT Three Cheese Ranch Dressing for Ranch Dressing.

nutritional information

K:46873v0 :75588

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