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10 servings, 1/2 cup each
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Prepare recipe as directed; spoon into 1-1/2-qt. casserole. Refrigerate up to 24 hours. When ready to serve, bake, uncovered, at 350°F for 1 hour or until heated through.
Prepare using KRAFT Three Cheese Ranch Dressing.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Creamy and delicious. A big hit with my family, and I made it again for the holidays. Everyone loved it.
Very good but add everything little by little, it definitely did not need the full container of cream cheese.
These are delicious potatoes. I did make a few slight changes. I used Yukon Golds, mashed them with two Tbs. of butter and only 1/4 cup of warm milk. Added salt and pepper, fresh garlic, and a little dill paste. Without the seasonings they were somewhat bland. Great basic recipe with awesome results