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Salads & sides

Chive & Onion Mashed Potatoes

Chive & Onion Mashed Potatoes recipe
photo by:kraft
No chopping required for these easy mashed potatoes. Their flavor comes from creamy ranch dressing and a chive and onion cream cheese spread.
time
prep:
10 min
total:
40 min
servings
total:
10 servings, 1/2 cup each
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What You Need

2
lb.  baking potatoes (about 6), peeled, quartered
1/2
cup  milk
1
tub  (8 oz.) PHILADELPHIA Chive & Onion Cream Cheese Spread
1/4
cup  KRAFT Classic Ranch Dressing

Make It

COOK potatoes in boiling water in large saucepan 20 to 25 min. or until tender; drain.

MASH potatoes, gradually stirring in milk, cream cheese spread and dressing until light and fluffy.

Kraft Kitchens Tips

Make Ahead
Prepare recipe as directed; spoon into 1-1/2-qt. casserole. Refrigerate up to 24 hours. When ready to serve, bake, uncovered, at 350°F for 1 hour or until heated through.
Substitute
Prepare using KRAFT Three Cheese Ranch Dressing.
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