Chocolate-Avocado Mousse - Kraft Recipes Top
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Chocolate-Avocado Mousse

Prep Time
Total Time

4 servings, 1/2 cup each

Prepare a deliciously creamy & smooth Chocolate-Avocado Mousse with two fully ripe avocados. This Chocolate-Avocado Mousse is a great after-dinner dessert.

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What You Need

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Make It

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  • Process all ingredients except COOL WHIP and nuts in food processor until blended.
  • Spoon into 4 dessert glasses.
  • Refrigerate 30 min.
  • Top with COOL WHIP and nuts just before serving.

Special Equipment Needed


Prepare using COOL WHIP LITE Whipped Topping.

Easy Microwave Melting of BAKER'S Chocolate

Microwave BAKER'S Chocolate to be used in microwaveable bowl on HIGH 30 sec.; stir. Microwave 30 sec. more; stir. Continue heating and stirring in 10-sec. increments until chocolate is completely melted.


  • 4 servings, 1/2 cup each

Nutritional Information

Serving Size 4 servings, 1/2 cup each
Calories 380
Total fat 25g
Saturated fat 7g
Cholesterol 0mg
Sodium 25mg
Carbohydrate 40g
Dietary fiber 11g
Sugars 25g
Protein 6g
% Daily Value
Vitamin A 6 %DV
Vitamin C 10 %DV
Calcium 2 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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